Luxury Chocolatier Savall From Spain Opens Outlet In Wafaifo Resort Hoi An
![Chef Victor Savall [Image courtesy [Image courtesy Chocolate Corner by Savall]](https://touristmeetstraveler.com/wp-content/uploads/savali-feature-scaled.jpg)
The creative genius of Victor Savall can now be experienced at Chocolate Corner by Savall in the newly opened Wafaifo Resort Hoi An in central Vietnam. The luxury chocolatier’s brand dates from 1892 in Barcelona and will now offer an iconic product in Vietnam.
Chocolate Corner by Savall in Wafaifo Resort Hoi An
Guests enjoying a stay at the Wafaifo Resort Hoi An will now be treated to a seductive range of confected delights, including chocolates, bonbons and catanias – roasted and caramelized nuts covered in white chocolate, with a thin layer of cocoa powder.
Pieter van der Hoeven of Wafaifo Resort said:
Chocolate Corner by Savall is a fine example of a literal melting pot where culinary heritage, skills and local ingredients mix together to create delightful results.
About the Savall workshop
Chef Victor moved to Vietnam in 2014, where he worked in local restaurants and hotels. Then, in 2016, the chef took the leap to open Savall in Danang, while utilizing the chocolatier skills he learned from his grandfather.
The recipes that grandfather Joaquim Savall Reñé taught me can be tasted for themselves at Chocolate Corner by Savall. Using the best Vietnamese ingredients we have created luxurious artisan sensations that, I believe, look and taste beautiful.
Whatever the occasion, our chocolates and confectionery have been created to convey the cultural beauty of Vietnam to friends near and far.
Visitors to Chocolate Corner by Savall at the resort can sample products before purchasing them. Moreover, they can taste the chocolates and other treats, accompanied by a selection of teas, coffees and juices at the resort’s Bang Huu coffee shop at Wafaifo Resort Hoi An.
Q&A with maestro chocolatier Victor Savall
All the branded Chocolate Corner by Savall products are sold exclusively in Wafaifo Resort Hoi An.
Moreover, he was asked which items available in the Wafaifo resort he was particularly proud of.
All of them, but the Japanese Bridge sculpture, Japanese chocolate bar, and the lantern collection are of special note.
When asked how many people they employ at Savall Danang, Chef Victor responded:
At Savall we have 17 team members.
What are the trends in the high-end confectionary business?
Generally, we see things like artisanal and small-batch production, sustainable and ethical sourcing, health-conscious options, innovative flavors and combinations, and luxury gifting. At Savall we are engaged in all of these.
Which non-alcoholic drinks go well with Savall chocolates?
Tea, coffee, juices and shakes such as mango juice, banana and strawberry milkshakes.
What alcoholic drinks go well with Savall chocolates?
Whisky, Riesling white wine, rum, Champagne.
Do you recommend mixing both chocolate and drink in your mouth at the same time, or should they be tasted separately?
It’s a matter of customer choice, but I recommend sipping the drink first and then tasting the chocolate.
Can guests at Wafaifo sample the product before they buy?
Yes, we have samples available. They can also buy the product and enjoy it at the Bang Huu coffee shop in the Wafaifo.
About Wafaifo Resort Hoi An
The resort opened in December 2024 with a selection of rooms, the all-day Xua & Bay Bristro (with the Josper Grill), a 25 – 6-meter pool, a pool bar, a coffee shop, an eight-seat private cinema, 24-hour room service, a kids’ club, a spa and wellness center, a sauna, fitness center, retail lobby shop, and free Wi-Fi for guests.